"Provides catering with a conscious through the use of organic and sustainable ingredients and eco-friendly to go products, mandatory recycling and composting, and a hard working team that cares about the products being served"
Licensed and Insured and Food Safety Certified
Member of Women Chefs and Restaurateurs
and Slow Food
For information contact Sarah at info@forkcatering.com or give her a call at 707-494-0960